Cooking Classes

Our cooking classes are designed to teach new skills for cooking nutritiously while also developing your cooking ability. Enjoy demonstrations and hands on learning in the comforts of your own home or kitchens in the Hudson Valley. Classes can be from 1-25 people and depending on the kitchen size.

Cooking with Spring Greens

Saturday, May 4, 2013
Time: 1:00 pm – 4:00 pm
Location: Donna’s Kitchen, Ft. Montgomery, NY

Learn why this should not be the number one food missing from your diet!  Learn how to cook these delicious greens, and use them raw in your everyday meals. $50 per person. Register Now!

Vitamix Delights

Friday, May 10, 2013 - Time: 11:00 am – 1:00 pm
Location: Donna’s Kitchen, Ft. Montgomery, NY
Learn the power of adding this amazing blender to your home kitchen.   This blender will make beautiful soups, salad dressings, and sauces for your everyday meals and dinner parties! $25 per person or FREE with purchase of a blender! Register Now!

Meatless Meals

Saturday, June 1, 2013 - Time: 1:00 pm – 4:00 pm
Location: Donna’s Kitchen, Ft. Montgomery, NY Includes Recipe Handouts

You can eat healthfully without spending a lot of money.  One way to achieve healthy savings is to serve meat less often.  A plant-based diet, which emphasizes fruits, vegetables, grains, beans, and nuts, is rich in fiber, vitamins and other nutrients.  It has also been shown to reduce your risk of heart disease and other chronic conditions.  In this class, you will learn how to incorporate more vegetarian meals into your diet that everyone in your family will love! $55 per person. Register Now!

Getting more raw foods in your everyday meals!

Saturday, June 29, 2013 - Time: 1:00 pm – 4:00 pm
Location: Donna’s Kitchen, Ft. Montgomery, NY

Learn how to integrate more raw food into your daily diet, or even just a few times during the week. You will learn about the health benefits of uncooked, meat-free, dairy free, gluten free, sugar, and flour free meals.  We will discuss start up tips;  including tools, pantry staples, and meal planning. $50 per person.Register Now!

Individual and Group Cooking Class Packages:

Taught by Chef Donna and are three hrs. each and comes with a recipe handout

  • For 1-3 people cooking classes in your home     $250.00 + groceries
  • For 4-8 people cooking classes in your home     $400.00 + groceries
  • For 8-12 people cooking classes in your home    $600.00 + groceries

Gather your friends and contact Donna today to schedule your class!

To Register for Classes

Use the “Buy Now” button below and select your class.
Also you may call 845-548-6520 or email donna


Select Your Class



 

These themed classes are offered in a variety of options, a few of which include:

  • Setting up a Heart Healthy Pantry and Kitchen
    This is offered to individuals in their homes where I go through your kitchen pantry and make recommendations on healthier ingredients to use in cooking and baking. I also make recommendations on kitchen appliances, layout of kitchen design and cooking and baking equipment.
  • Cooking Under Pressure- (No-Stress Cooking with a Pressure Cooker?)
    Modern Pressure Cookers are very SAFE and EASY to use in the home kitchen today. Learn how to save $$$, time and fuel energy by using a pressure cooker for your every day meals all year long!. You will learn how to adapt your own recipes to the pressure cooker by learning basic pressure cooking techniques.
  • Menu and Meal Planning for Special Diets
    This is a no-stress session on how to plan healthy and delicious diets for gluten-free, wheat free, heart healthy, or diabetic. I’ll show you how to design well balanced meals for the week and how to cut your time in half from being in the kitchen and food stores.
  • Meatless Meals for Everyone
    You can eat healthfully without spending a lot. One way to achieve healthy savings is to serve meat less often. A plant-based diet, which emphasizes fruits and vegetables, grains, beans, and nuts, is rich in fiber, vitamins and other nutrients and has been shown to reduce your risk of heart disease and other chronic conditions.
  • Eating Local and Seasonal from your garden or local Hudson valley farms
  • Small Plates, Big Flavors!
  • Cooking with Spring Greens
  • Cooking with Meats / Cooking with Seafood / Cooking with Vegetables
  • More Grains!
  • Healthy Grocery Shopping Tour
  • Introduction to Healthy Cooking Techniques

Cancellation Policy:

No Refunds will be given once the you register for a class. However, if you cancel your registration within 48 hrs.  to the class date, a credit will be given so you can applied it to another class. If you cancel or do not attend  the day of the class, no refunds or rescheduling will be offer.

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